- COMPANY NAME AL MUFTAH
DESIGNATION PASTRY CHEF/CAKE ARTIST
QUALIFICATION- Diploma or equivalent qualification.
Capable of handling and preparing a variety of baked commodities
Competent of handling various goods and services associated for pastry/Cake making
Skilled in handling the customer service by satisfying their requirements
Qualified and extremely creative and professional in designing the baked goods
Exceptional presentation skills, and hygienic during preparation of cakes and pastries
Competent in handling the complex conventional instruments for baking
Skilled in handling varieties of cakes, chocolate pastries, etc.
Expert different kinds of breads, tarts, poudding .and savory, etc.
Handled different kinds of experiments, and tests for preparing new pastries/cakes and desert recipes
Assisted the pastry experts and other cooks for menu planning and pairing of pastries or deserts or cakes.
Supervised and skillfully handled every work within given period of time, and a specified budget
Efficiently prepared the formulated puff dough for a variety of pastry and cake recipes
Designed and prepared varieties of pastries and cakes for international functions, birthdays, anniversaries, etc.
Supervised every cakes and pastries prepared for special functions, management events, celebrations, etc.
Skillfully monitored the inventory section in order to look after the adequacy, availability, and completeness of supplies and additional stocks
Looked after the quality of every cakes and pastry designed and baked before presentation
Trained new employees, the new methods of baking and designing of pastries, etc.
JOB LOCATION: QATAR
SALARY PER MONTH: NEGOTIABLE
Interview TYPE: TELEPHONIC
- AAFREEN KHAN