Required for a leading Hospitality Sector in Saudi Arabia

Client Interview Soon In (Mumbai/Hyderabad/Delhi/Chennai)

Position Vacant:

Sr. Chef de Partie - Indian

Sr. Chef de Partie - Continental

Degree with 8-12 years of experience

Chef de Partie - Indian

Chef de Partie - Continental

Degree with 5-8 years of experience

Chef de Partie - Commissary

Dept : Vegetables, meat, poultry and fish

3+ years experience

Job description
  • Chef de Partie - meat means /poultry/chicken
  • He should be a butcher and lead people inside the butchery in terms of schedule, preparation, operation techniques, quality, cuts and portions, etc... 
  • He will lead all chef de parties of the commissary sections (vegetables, meat, poultry and fish)


Kindly email your Updated Cv, Education & Experience certificate, Passport Copy and Salary slip along with below mentioned details on

Note: Your Cv cannot be considered without required documents and details.

Candidate Name:
Position Applied for:
Total Year Of Experience:
Present Salary In SAR/Month:
Expected Salary In SAR/Month:
Skype Id:
Current Location:
Passport no:

Ms. Zainab
Contact Number- 022 66685559

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