Urgent Opening for Pastry Sous Chef in Leading Restaurant - Kuwait REF 52

    Job Title - Pastry Sous Chef

    Job Location - Kuwait

    Job Description :-

    Create and prepare desserts in accordance with the existent menus;
    Create and bake breads to accompany different meals in restaurants;
    Decorate cakes and baked goods according to requirements;
    Plate desserts for serving;
    Pair recommended desserts with appropriate wines, cocktails, non-alcoholic drinks, etc.
    Create cheese plateaus to complement a meal;
    Creates baked goods for specific diets (gluten free, sugar free, diabetes-friendly, etc.);
    Inspect the quality of the ingredients and measure them for specific recipes;
    Talk to suppliers and choose the ingredients needed for desserts and other baked goods;
    Establish a budget for ingredient purchase;
    Ensure that the kitchen equipment is in good conditions and meets all requirements;
    Organize the kitchen staff and supervise while working;
    Train the kitchen staff to meet imposed standards;
    Hire necessary personnel so that the kitchen functions smoothly;
    Organizes and conducts tasting sessions for the waiting staff and for potential clients when the situation requires it;
    Cleans the equipment and utensils and maintains the kitchen clean and in good order for proper functioning.

    To Apply - Intrested Candidate can forward the Resume on jobs@corpmanpower.com and in the subject mention attention Anagha

    Contact Person :-
    Ms. Anagha Divse l HR Executive - Recruitment Operations
    022 61230727

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