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A significant farming experience in organic agricultural practice is required. Having practical experience will make one stand out and will demonstrate their passion for the industry.
  • Extensive experience in general farm work involving farm planning, methods, production and in supervising the farm work
  • Thorough knowledge of farm equipment and materials and ability to manage the use of materials and equipment efficiently and economically
  • Ability to keep records of time, production, costs and to make reports and recommendations for improvement in methods and equipment
  • Ability to plan and direct large-scale diversified farm activities, to supervise groups of farm workers in farm activities, and to direct skilled and unskilled employees in varied farm operations
  • Familiarity with Good Agricultural Practices, HACCP, and Food Safety Regulations
  • Undertake practical activities, such as driving tractors, operating machinery, feeding livestock or spraying fields
  • Market the farm's products
  • Buy supplies, such as fertilizer and seeds
  • Arrange the maintenance and repair of farm buildings, machinery and equipment
  • Maintain and monitor the quality of yield of crops
  • Understand the implications of the weather and make contingency plans
  • Make sure products are ready for deadlines, such as auctions and markets
  • Ensure that farm activities comply with government regulations and organic certifications
  • Maintain knowledge of pests and diseases and an understanding of how they spread and how to treat them
  • Apply health and safety standards across the farm
  • Protect the environment and maintaining biodiversity
  • Keep financial records up to date
  • Directs and coordinates worker activities, such as planting, irrigation, chemical application, harvesting, grading, payroll, and recordkeeping.
  • Coordinates growing activities with those of engineering, equipment maintenance, packing houses, and other related departments.
  • Records information, such as production, farm management practices, and parent stock, and prepares financial and operational reports.
  • Determines procedural changes in drying, grading, storage, and shipment for greater efficiency and accuracy.
  • Inspects equipment to ensure proper functioning.
  • Oversee correct operation of machinery, equipment, and supplies, such as tractors, seed, fertilizer, and chemicals.
  • Hire, discharge, transfer and promote workers, enforces safety regulations and interprets policies.
  • Forward planning, handling paperwork and keeping administrative records
  • Recruiting, training/instructing and supervising farm workers
  • Making sure that work progresses satisfactorily
  • Ensuring compliance with government regulations and health and safety standards
  • Keeping an up-to-date knowledge of pests and diseases
  • Organizing maintenance/repair of farm property, equipment and machinery
  • Advertising and marketing farm products or the work of the farmer.
What to expect
  • The work may be highly stressful due to factors beyond your control.
  • Many work activities will be outside and highly dependent on the weather.
  • You should be prepared for an element of isolation, although many farming communities have a strong social life.
  • Travel during the working day will be necessary.
Degree in Agriculture or work experience equivalent working in Vegetable Production (preferably experience with Organic Production) 5 + years
  • Agricultural engineering
  • Crop management
  • Farm business management
  • Horticulture
  • Land/Estate management
Subject/Job Id :Manager Organic Farming - Vegetables,Fruits - Nigeria - (Job Id:3511)

Salary : 3000 to 3500 USD pm (+ Local Allowance + Accommodation Bachelor status)    

How to Apply?

Email your resume with Subject Line: Manager Organic Farming - Vegetables,Fruits - Nigeria - (Job Id:3511 ) to :, Then you call on Neeraja / 9999914723

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