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Position: Electrician

Minimum 3 years full-time Diploma in Electrical Engineering,

To maximise the operational availability and efficiency of all
 Processes / Slaughtering / De-feathering, Evisceration & Packaging machinery & equipment's by executing all Planned Maintenance programs
Working with a multi skilled workforce in a Poultry / Meat or equivalent environment, good knowledge of high speed de-feathering, evisceration, and packaging machinery and the control systems. 

Ability to select Equipment types. Knowledge on Quality systems / HACCP/ GMP Ability to interpret Electrical Engineering Drawings Knowledge on PLC Control Knowledge on Pneumatic Control Knowledge on Steam, water, refrigeration Knowledge on Power generation experience Approachable Positive Confident Assertive

Kuriakose Mathew

electrician.poultry@gmail.com

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