REQUIRE RESTAURANT SUPERVISOR/ REASTAURANT CAPATIN FOR A LEADING QSR IN SAUDI ARABIA


JOB TITLE: RESTAURANT SUPERVISOR/ REASTAURANT CAPATIN


BUSINESS UNIT/ INDUSTRY/ FUNCTION: QUICK SERVICE RESTAURANT (QSR)


SUMMARY: Responsible for 100 % adherence to SOPs for the area assigned by self and all the team members. Training and developing the team.


MINIMUM QUALIFICATIONS/ EXPERIENCE:

  • Diploma in Hospitality or restaurant Mgmt.

DESCRIPTION/ Required Skills:

  • Basic food safety, quality, customer service, restaurant basic operations
  • Attention to detail
  • Analytical Skills
  • Flexibility
  • Problem Solving Skills
  • Documentation Skills
  • Intermediate English language

Tasmiya Masurkar 

sljobresponse@gmail.com

+91-8657448954

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